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Chicken Skin (drumsticks And Thighs) Cooked Roasted

Carbs in Chicken Skin (drumsticks And Thighs) Cooked Roasted

Chicken Skin (drumsticks And Thighs) Cooked Roasted (1 oz) contains 0g total carbs, 0g net carbs, 12.5g fat, 4.7g protein, and 131 calories.

  • Net Carbs

    0 g

  • Fiber

    0 g

  • Total Carbs

    0 g

  • Protein

    4.7 g

  • Fats

    12.5 g

131 cals

Nutritional Facts

  • Serving Size: 1 oz
  • Serving Weight: 28.35g

Nutrient

Value

  • Calories

    131 kCal

  • Total Carbs

    -

    • Net Carbs

      0 g

    • Fiber

      -

    • Starch

      -

    • Sugar

      -

    • Sugar Alcohols

      -

  • Protein

    4.7 g

  • Fat

    12.5 g

    • Monounsat. Fat

      5.4 g

    • Polyunsat. Fat

      2.5 g

    • Saturated Fat

      3.4 g

    • Cholesterol

      37.4 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    2.8 mg

  • Iron

    0.3 mg

  • Magnesium

    4.5 mg

  • Phosphorus

    42.8 mg

  • Potassium

    51.3 mg

  • Sodium

    24.1 mg

  • Zinc

    0.2 mg

  • Copper

    0 mg

  • Selenium

    4.9 mcg

  • Folate

    0.9 mcg

  • Vitamin A

    15.4 mcg

  • Vit B1 (Thiamin)

    0 mg

  • Vit B2 (Riboflavin)

    0 mg

  • Vit B3 (Niacin)

    1.1 mg

  • Vitamin B6

    0.1 mg

  • Vitamin B12

    0.1 mcg

  • Vitamin D

    0 mcg

  • Vitamin K

    0.1 mcg

  • Vitamin E

    0.1 mg