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Roast Meat With Red Wine & Garlic Gravy

Carbs in Gravox Roast Meat With Red Wine & Garlic Gravy

Gravox Roast Meat With Red Wine & Garlic Gravy (1 serving) contains 3.4g total carbs, 3.4g net carbs, 1g fat, 1g protein, and 18 calories.

Net Carbs

3.4 g
Fiber

0 g
Total Carbs

3.4 g
Protein

1 g
Fats

1 g

18 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 55g

Nutrient

Value

Calories

18.4 kCal
Total Carbs

3.4 g
- Net Carbs
  
  3.4 g
- Fiber
  
  -
- Starch
  
  -
- Sugar
  
  1.2 g
- Sugar Alcohols
  
  -
Protein

1 g
Fat

1 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  1 g
- Cholesterol
  
  -
Glycemic Load

-

Supplemental

Value

Sodium

174 mg
Vitamin A

0 mcg
Vitamin D

0 mcg