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Beef Top Loin Petite Roast Filet Boneless Separable Lean And Fat Trimmed To 1 8" All Grades Raw

Carbs in Beef Top Loin Petite Roast Filet Boneless Separable Lean And Fat Trimmed To 1 8" All Grades Raw

Beef Top Loin Petite Roast Filet Boneless Separable Lean And Fat Trimmed To 1 8" All Grades Raw (3 oz) contains 0.3g total carbs, 0.3g net carbs, 9.6g fat, 17.9g protein, and 159 calories.

  • Net Carbs

    0.3 g

  • Fiber

    0 g

  • Total Carbs

    0.3 g

  • Protein

    17.9 g

  • Fats

    9.6 g

159 cals

Nutritional Facts

  • Serving Size: 3 oz
  • Serving Weight: 85g

Nutrient

Value

  • Calories

    159 kCal

  • Total Carbs

    0.3 g

    • Net Carbs

      0.3 g

    • Fiber

      -

    • Starch

      -

    • Sugar

      -

    • Sugar Alcohols

      -

  • Protein

    17.9 g

  • Fat

    9.6 g

    • Monounsat. Fat

      4.1 g

    • Polyunsat. Fat

      0.3 g

    • Saturated Fat

      3 g

    • Cholesterol

      58.7 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    5.1 mg

  • Iron

    2.3 mg

  • Magnesium

    20.4 mg

  • Phosphorus

    180.2 mg

  • Potassium

    306 mg

  • Sodium

    75.7 mg

  • Zinc

    6.7 mg

  • Copper

    0.1 mg

  • Selenium

    21.5 mcg

  • Folate

    2.6 mcg

  • Vitamin A

    3.6 mcg

  • Vit B1 (Thiamin)

    0.1 mg

  • Vit B2 (Riboflavin)

    0.2 mg

  • Vit B3 (Niacin)

    3.2 mg

  • Vitamin B6

    0.4 mg

  • Vitamin B12

    2.4 mcg

  • Vitamin D

    0.1 mcg

  • Vitamin K

    1.3 mcg

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