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Mediterranean Vegetables

Carbs in Four Seasons Mediterranean Vegetables

Four Seasons Mediterranean Vegetables (1 serving) contains 8.9g total carbs, 6.1g net carbs, 2.4g fat, 0.9g protein, and 55 calories.

Net Carbs

6.1 g
Fiber

2.8 g
Total Carbs

8.9 g
Protein

0.9 g
Fats

2.4 g

55 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 85g

Nutrient

Value

Calories

55 kCal
Total Carbs

8.9 g
- Net Carbs
  
  6.1 g
- Fiber
  
  2.8 g
- Starch
  
  -
- Sugar
  
  4.6 g
- Sugar Alcohols
  
  -
Protein

0.9 g
Fat

2.4 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  0.3 g
- Cholesterol
  
  -
Glycemic Load

-

Supplemental

Value

Sodium

90 mg
Vitamin A

0 mcg
Vitamin D

0 mcg