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Carbs in Turkey Ground 99% Lean 1% Fat Raw
Turkey Ground 99% Lean 1% Fat Raw (4 oz) contains 0g total carbs, 0g net carbs, 1.5g fat, 26g protein, and 120 calories.
Net Carbs
0 g
Fiber
0 g
Total Carbs
0 g
Protein
26 g
Fats
1.5 g
120 cals
Nutritional Facts
- Serving Size: 4 oz
- Serving Weight: 113g
Nutrient
Value
Calories
120 kCal
Total Carbs
-
Net Carbs
0 g
Fiber
-
Starch
-
Sugar
-
Sugar Alcohols
-
Protein
26 g
Fat
1.5 g
Monounsat. Fat
0.5 g
Polyunsat. Fat
0.5 g
Saturated Fat
0.5 g
Cholesterol
55 mg
Glycemic Load
-
Supplemental
Value
Calcium
20 mg
Iron
1.3 mg
Magnesium
24 mg
Phosphorus
220 mg
Potassium
241 mg
Sodium
70 mg
Zinc
2.9 mg
Folate
8 mcg
Vitamin A
30 mcg
Vit B1 (Thiamin)
0.1 mg
Vit B2 (Riboflavin)
0.2 mg
Vit B3 (Niacin)
6.2 mg
Vitamin B6
0.4 mg
Vitamin B12
1.4 mcg
Vitamin D
0.4 mcg
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