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Carbs in Whole Foods Market Recipes Side Dishes Greek Roasted Vegetables
Whole Foods Market Recipes Side Dishes Greek Roasted Vegetables (1 serving) contains 22g total carbs, 15g net carbs, 13g fat, 4g protein, and 210 calories.
Net Carbs
15 g
Fiber
7 g
Total Carbs
22 g
Protein
4 g
Fats
13 g
210 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 283g
Nutrient
Value
Calories
210 kCal
Total Carbs
22 g
Net Carbs
15 g
Fiber
7 g
Starch
-
Sugar
5 g
Sugar Alcohols
-
Protein
4 g
Fat
13 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
2 g
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Sodium
180 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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