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Soy Flour Full-fat Roasted Crude Protein Basis N X 6.25

Carbs in Soy Flour Full-fat Roasted Crude Protein Basis N X 6.25

Soy Flour Full-fat Roasted Crude Protein Basis N X 6.25 (1 cup, stirred) contains 25.8g total carbs, 25.8g net carbs, 18.6g fat, 32.4g protein, and 373 calories.

  • Net Carbs

    25.8 g

  • Fiber

    0 g

  • Total Carbs

    25.8 g

  • Protein

    32.4 g

  • Fats

    18.6 g

373 cals

Nutritional Facts

  • Serving Size: 1 cup, stirred
  • Serving Weight: 85g

Nutrient

Value

  • Calories

    373.2 kCal

  • Total Carbs

    25.8 g

    • Net Carbs

      25.8 g

    • Fiber

      -

    • Starch

      -

    • Sugar

      -

    • Sugar Alcohols

      -

  • Protein

    32.4 g

  • Fat

    18.6 g

    • Monounsat. Fat

      4.1 g

    • Polyunsat. Fat

      10.5 g

    • Saturated Fat

      2.7 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    159.8 mg

  • Iron

    5 mg

  • Magnesium

    313.7 mg

  • Phosphorus

    404.6 mg

  • Potassium

    1734.9 mg

  • Sodium

    10.2 mg

  • Zinc

    3 mg

  • Copper

    1.9 mg

  • Selenium

    6.4 mcg

  • Folate

    193 mcg

  • Vitamin A

    28.1 mcg

  • Vit B1 (Thiamin)

    0.4 mg

  • Vit B2 (Riboflavin)

    0.8 mg

  • Vit B3 (Niacin)

    2.8 mg

  • Vitamin B6

    0.3 mg

  • Vitamin D

    0 mcg