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Slow Cooked Duck Legs

Carbs in Morrisons Slow Cooked Duck Legs

Morrisons Slow Cooked Duck Legs (0.5 pack) contains 7.8g total carbs, 7g net carbs, 15g fat, 30g protein, and 286 calories.

  • Net Carbs

    7 g

  • Fiber

    0.8 g

  • Total Carbs

    7.8 g

  • Protein

    30 g

  • Fats

    15 g

286 cals

Nutritional Facts

  • Serving Size: 0.5 pack
  • Serving Weight: 134g

Nutrient

Value

  • Calories

    286.1 kCal

  • Total Carbs

    7.8 g

    • Net Carbs

      7 g

    • Fiber

      0.8 g

    • Starch

      -

    • Sugar

      6.4 g

    • Sugar Alcohols

      -

  • Protein

    30 g

  • Fat

    15 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      4.2 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    235 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg

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