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Plant Based Veggie Burgers

Carbs in Maika Plant Based Veggie Burgers

Maika Plant Based Veggie Burgers (1 serving) contains 17g total carbs, 13g net carbs, 12g fat, 2g protein, and 170 calories.

  • Net Carbs

    13 g

  • Fiber

    4 g

  • Total Carbs

    17 g

  • Protein

    2 g

  • Fats

    12 g

170 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 99g

Nutrient

Value

  • Calories

    170 kCal

  • Total Carbs

    17 g

    • Net Carbs

      13 g

    • Fiber

      4 g

    • Starch

      -

    • Sugar

      3 g

    • Sugar Alcohols

      -

  • Protein

    2 g

  • Fat

    12 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      1 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    30 mg

  • Iron

    1 mg

  • Magnesium

    15 mg

  • Phosphorus

    60 mg

  • Potassium

    200 mg

  • Sodium

    420 mg

  • Folate

    35 mcg

  • Vitamin A

    1070 mcg

  • Vit B1 (Thiamin)

    0.1 mg

  • Vit B2 (Riboflavin)

    0.1 mg

  • Vit B3 (Niacin)

    0.7 mg

  • Vitamin B6

    0.1 mg

  • Vitamin C

    21 mg

  • Vitamin D

    0 mcg

  • Vitamin K

    40 mcg

  • Vitamin E

    2.4 mg