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Carbs in Wei-chuan Boiled Salted Duck Eggs
Wei-chuan Boiled Salted Duck Eggs (1 egg) contains 1g total carbs, 1g net carbs, 9g fat, 8g protein, and 120 calories.
Net Carbs
1 g
Fiber
0 g
Total Carbs
1 g
Protein
8 g
Fats
9 g
120 cals
Nutritional Facts
- Serving Size: 1 egg
- Serving Weight: 55g
Nutrient
Value
Calories
120 kCal
Total Carbs
1 g
Net Carbs
1 g
Fiber
-
Starch
-
Sugar
-
Sugar Alcohols
-
Protein
8 g
Fat
9 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
3 g
Cholesterol
255 mg
Glycemic Load
-
Supplemental
Value
Calcium
40 mg
Iron
1.4 mg
Sodium
560 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
