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Carbs in J. L. Brand Cooked Salted Duck Egg Yolks
J. L. Brand Cooked Salted Duck Egg Yolks (6 pieces) contains 3g total carbs, 3g net carbs, 13g fat, 12g protein, and 180 calories.
Net Carbs
3 g
Fiber
0 g
Total Carbs
3 g
Protein
12 g
Fats
13 g
180 cals
Nutritional Facts
- Serving Size: 6 pieces
- Serving Weight: 36g
Nutrient
Value
Calories
180 kCal
Total Carbs
3 g
Net Carbs
3 g
Fiber
-
Starch
-
Sugar
-
Sugar Alcohols
-
Protein
12 g
Fat
13 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
2 g
Cholesterol
647 mg
Glycemic Load
-
Supplemental
Value
Calcium
60 mg
Iron
0.5 mg
Sodium
2106 mg
Vitamin A
30 mcg
Vitamin D
0 mcg
