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Butter Reduced Fat Salted

Carbs in Butter Reduced Fat Salted

Butter Reduced Fat Salted (1 serving) contains 0g total carbs, 0g net carbs, 55.1g fat, 3.3g protein, and 499 calories.

  • Net Carbs

    0 g

  • Fiber

    0 g

  • Total Carbs

    0 g

  • Protein

    3.3 g

  • Fats

    55.1 g

499 cals

Nutritional Facts

  • Serving Size: 1 serving

Nutrient

Value

  • Calories

    499 kCal

  • Total Carbs

    -

    • Net Carbs

      0 g

    • Fiber

      -

    • Starch

      -

    • Sugar

      -

    • Sugar Alcohols

      -

  • Protein

    3.3 g

  • Fat

    55.1 g

    • Monounsat. Fat

      15.9 g

    • Polyunsat. Fat

      2.1 g

    • Saturated Fat

      34.3 g

    • Cholesterol

      106 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    48 mg

  • Iron

    1.1 mg

  • Magnesium

    5 mg

  • Phosphorus

    34 mg

  • Potassium

    71 mg

  • Sodium

    450 mg

  • Zinc

    0.3 mg

  • Selenium

    1 mcg

  • Folate

    1 mcg

  • Vitamin A

    509.4 mcg

  • Vit B1 (Thiamin)

    0 mg

  • Vit B2 (Riboflavin)

    0.1 mg

  • Vit B3 (Niacin)

    0 mg

  • Vitamin B6

    0 mg

  • Vitamin B12

    0.1 mcg

  • Vitamin D

    0 mcg

  • Vitamin K

    4.8 mcg

  • Vitamin E

    1.6 mg

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