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Carbs in Bread Rye
Bread Rye (1 oz) contains 13.7g total carbs, 12g net carbs, 0.9g fat, 2.4g protein, and 73 calories.
Net Carbs
12 g
Fiber
1.6 g
Total Carbs
13.7 g
Protein
2.4 g
Fats
0.9 g
73 cals
Nutritional Facts
- Serving Size: 1 oz
- Serving Weight: 28.35g
Nutrient
Value
Calories
73.4 kCal
Total Carbs
13.7 g
Net Carbs
12.1 g
Fiber
1.6 g
Starch
-
Sugar
1.1 g
Sugar Alcohols
-
Protein
2.4 g
Fat
0.9 g
Monounsat. Fat
0.4 g
Polyunsat. Fat
0.2 g
Saturated Fat
0.2 g
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Calcium
20.7 mg
Iron
0.8 mg
Magnesium
11.3 mg
Phosphorus
35.4 mg
Potassium
47.1 mg
Sodium
171 mg
Zinc
0.3 mg
Copper
0.1 mg
Selenium
8.8 mcg
Folate
31.2 mcg
Vitamin A
0.6 mcg
Vit B1 (Thiamin)
0.1 mg
Vit B2 (Riboflavin)
0.1 mg
Vit B3 (Niacin)
1.1 mg
Vitamin B6
0 mg
Vitamin C
0.1 mg
Vitamin D
0 mcg
Vitamin K
0.3 mcg
Vitamin E
0.1 mg