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Lamb Rack (rib) Trimmed To 0.25" Fat Choice Cooked Roasted

Carbs in Veal Foodservice Lamb Rack (rib) Trimmed To 0.25" Fat Choice Cooked Roasted

Veal Foodservice Lamb Rack (rib) Trimmed To 0.25" Fat Choice Cooked Roasted (1 portion) contains 0g total carbs, 0g net carbs, 11g fat, 0g protein, and 197 calories.

  • Net Carbs

    0 g

  • Fiber

    0 g

  • Total Carbs

    0 g

  • Protein

    0 g

  • Fats

    11 g

197 cals

Nutritional Facts

  • Serving Size: 1 portion
  • Serving Weight: 85g

Nutrient

Value

  • Calories

    197 kCal

  • Total Carbs

    -

    • Net Carbs

      0 g

    • Fiber

      -

    • Starch

      -

    • Sugar

      -

    • Sugar Alcohols

      -

  • Protein

    -

  • Fat

    11 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      4 g

    • Cholesterol

      75 mg

  • Glycemic Load

    -

Supplemental

Value

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg