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Vegetable Bakes

Carbs in Greggs Vegetable Bakes

Greggs Vegetable Bakes (1 bake) contains 33g total carbs, 33g net carbs, 28g fat, 8.7g protein, and 422 calories.

  • Net Carbs

    33 g

  • Fiber

    0 g

  • Total Carbs

    33 g

  • Protein

    8.7 g

  • Fats

    28 g

422 cals

Nutritional Facts

  • Serving Size: 1 bake
  • Serving Weight: 150g

Nutrient

Value

  • Calories

    422.1 kCal

  • Total Carbs

    33 g

    • Net Carbs

      33 g

    • Fiber

      -

    • Starch

      -

    • Sugar

      2.8 g

    • Sugar Alcohols

      -

  • Protein

    8.7 g

  • Fat

    28 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      15 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    650 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg

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