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Carbs in Crab, Soft Shell, Floured Or Breaded, Fried
Crab, Soft Shell, Floured Or Breaded, Fried (1 oz, cooked) contains 4.7g total carbs, 4.5g net carbs, 5.6g fat, 5.8g protein, and 94 calories.
Net Carbs
4.5 g
Fiber
0.2 g
Total Carbs
4.7 g
Protein
5.8 g
Fats
5.6 g
94 cals
Nutritional Facts
- Serving Size: 1 oz, cooked
- Serving Weight: 28.35g
Nutrient
Value
Calories
93.6 kCal
Total Carbs
4.8 g
Net Carbs
4.5 g
Fiber
0.2 g
Starch
-
Sugar
0.2 g
Sugar Alcohols
-
Protein
5.8 g
Fat
5.6 g
Monounsat. Fat
2.1 g
Polyunsat. Fat
2 g
Saturated Fat
1 g
Cholesterol
34.6 mg
Glycemic Load
-
Supplemental
Value
Calcium
31.5 mg
Iron
0.6 mg
Magnesium
9.9 mg
Phosphorus
61.2 mg
Potassium
87.9 mg
Sodium
153.4 mg
Zinc
1.1 mg
Copper
0.2 mg
Selenium
12.1 mcg
Folate
18.7 mcg
Vitamin A
4.3 mcg
Vit B1 (Thiamin)
0.1 mg
Vit B2 (Riboflavin)
0.1 mg
Vit B3 (Niacin)
1.1 mg
Vitamin B6
0.1 mg
Vitamin B12
1.5 mcg
Vitamin C
0.6 mg
Vitamin D
0 mcg
Vitamin K
2.3 mcg
Vitamin E
0.5 mg
Choline
25.3 mg
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