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Beef Vegetable Soup With Potato, Stew Type, Chunky Style

Carbs in Beef Vegetable Soup With Potato, Stew Type, Chunky Style

Beef Vegetable Soup With Potato, Stew Type, Chunky Style (1 cup) contains 24.2g total carbs, 22.8g net carbs, 2.7g fat, 9.5g protein, and 158 calories.

  • Net Carbs

    22.8 g

  • Fiber

    1.4 g

  • Total Carbs

    24.2 g

  • Protein

    9.5 g

  • Fats

    2.7 g

158 cals

Nutritional Facts

  • Serving Size: 1 cup
  • Serving Weight: 240g

Nutrient

Value

  • Calories

    158.4 kCal

  • Total Carbs

    24.2 g

    • Net Carbs

      22.8 g

    • Fiber

      1.4 g

    • Starch

      -

    • Sugar

      1.6 g

    • Sugar Alcohols

      -

  • Protein

    9.5 g

  • Fat

    2.7 g

    • Monounsat. Fat

      1.1 g

    • Polyunsat. Fat

      0.1 g

    • Saturated Fat

      1.3 g

    • Cholesterol

      14.4 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    31.2 mg

  • Iron

    2.3 mg

  • Magnesium

    4.8 mg

  • Phosphorus

    120 mg

  • Potassium

    336 mg

  • Sodium

    861.6 mg

  • Zinc

    2.6 mg

  • Copper

    0.2 mg

  • Selenium

    6 mcg

  • Folate

    14.4 mcg

  • Vitamin A

    129.6 mcg

  • Vit B1 (Thiamin)

    0.1 mg

  • Vit B2 (Riboflavin)

    0.2 mg

  • Vit B3 (Niacin)

    2.7 mg

  • Vitamin B6

    0.1 mg

  • Vitamin B12

    0.6 mcg

  • Vitamin C

    7 mg

  • Vitamin D

    0 mcg

  • Vitamin K

    7.4 mcg

  • Vitamin E

    0.7 mg

  • Choline

    24.5 mg

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