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Carbs in Polenta
Polenta (1 cup, cooked) contains 48.1g total carbs, 45.7g net carbs, 1.1g fat, 4.4g protein, and 226 calories.
Net Carbs
45.7 g
Fiber
2.4 g
Total Carbs
48.1 g
Protein
4.4 g
Fats
1.1 g
226 cals
Nutritional Facts
- Serving Size: 1 cup, cooked
- Serving Weight: 240g
Nutrient
Value
Calories
225.6 kCal
Total Carbs
48.1 g
Net Carbs
45.7 g
Fiber
2.4 g
Starch
-
Sugar
1 g
Sugar Alcohols
-
Protein
4.4 g
Fat
1.1 g
Monounsat. Fat
0.2 g
Polyunsat. Fat
0.5 g
Saturated Fat
0.1 g
Cholesterol
0 mg
Glycemic Load
-
Supplemental
Value
Calcium
14.4 mg
Iron
2.6 mg
Magnesium
26.4 mg
Phosphorus
64.8 mg
Potassium
96 mg
Sodium
530.4 mg
Zinc
0.4 mg
Copper
0.1 mg
Selenium
7 mcg
Folate
91.2 mcg
Vitamin A
7.2 mcg
Vit B1 (Thiamin)
0.3 mg
Vit B2 (Riboflavin)
0.2 mg
Vit B3 (Niacin)
2.9 mg
Vitamin B6
0.1 mg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin D
0 mcg
Vitamin K
0 mcg
Vitamin E
0.1 mg
Choline
6.2 mg
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