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Venison/deer Steak, Breaded Or Floured, Cooked

Carbs in Venison/deer Steak, Breaded Or Floured, Cooked

Venison/deer Steak, Breaded Or Floured, Cooked (1 oz, boneless, cooked) contains 3.5g total carbs, 3.3g net carbs, 2.2g fat, 7.1g protein, and 64 calories.

  • Net Carbs

    3.3 g

  • Fiber

    0.2 g

  • Total Carbs

    3.5 g

  • Protein

    7.1 g

  • Fats

    2.2 g

64 cals

Nutritional Facts

  • Serving Size: 1 oz, boneless, cooked
  • Serving Weight: 28.35g

Nutrient

Value

  • Calories

    63.5 kCal

  • Total Carbs

    3.5 g

    • Net Carbs

      3.3 g

    • Fiber

      0.2 g

    • Starch

      -

    • Sugar

      0.3 g

    • Sugar Alcohols

      -

  • Protein

    7.1 g

  • Fat

    2.2 g

    • Monounsat. Fat

      0.7 g

    • Polyunsat. Fat

      0.7 g

    • Saturated Fat

      0.5 g

    • Cholesterol

      25.5 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    11.3 mg

  • Iron

    1.1 mg

  • Magnesium

    8.5 mg

  • Phosphorus

    68.6 mg

  • Potassium

    93.3 mg

  • Sodium

    63.2 mg

  • Zinc

    0.8 mg

  • Copper

    0.1 mg

  • Selenium

    4.6 mcg

  • Folate

    6 mcg

  • Vitamin A

    3.1 mcg

  • Vit B1 (Thiamin)

    0.1 mg

  • Vit B2 (Riboflavin)

    0.1 mg

  • Vit B3 (Niacin)

    2.5 mg

  • Vitamin B6

    0.2 mg

  • Vitamin B12

    0.4 mcg

  • Vitamin C

    0 mg

  • Vitamin D

    0 mcg

  • Vitamin K

    1.9 mcg

  • Vitamin E

    0.3 mg

  • Choline

    28.4 mg

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