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Carbs in Low Sodium Canned Tomatoes
Low Sodium Canned Tomatoes (1 cup) contains 9.6g total carbs, 7.2g net carbs, 0.3g fat, 1.9g protein, and 41 calories.
Net Carbs
7.2 g
Fiber
2.4 g
Total Carbs
9.6 g
Protein
1.9 g
Fats
0.3 g
41 cals
Nutritional Facts
- Serving Size: 1 cup
- Serving Weight: 240g
Nutrient
Value
Calories
40.8 kCal
Total Carbs
9.6 g
Net Carbs
7.2 g
Fiber
2.4 g
Starch
-
Sugar
5.7 g
Sugar Alcohols
-
Protein
1.9 g
Fat
0.3 g
Monounsat. Fat
0.1 g
Polyunsat. Fat
0.1 g
Saturated Fat
0 g
Cholesterol
0 mg
Glycemic Load
-
Supplemental
Value
Calcium
74.4 mg
Iron
2.3 mg
Magnesium
26.4 mg
Phosphorus
45.6 mg
Potassium
451.2 mg
Sodium
24 mg
Zinc
0.3 mg
Copper
0.2 mg
Selenium
0.2 mcg
Folate
19.2 mcg
Vitamin A
14.4 mcg
Vit B1 (Thiamin)
0.1 mg
Vit B2 (Riboflavin)
0.1 mg
Vit B3 (Niacin)
1.7 mg
Vitamin B6
0.3 mg
Vitamin B12
0 mcg
Vitamin C
22.3 mg
Vitamin D
0 mcg
Vitamin K
7 mcg
Vitamin E
1.6 mg
Choline
16.8 mg
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