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Egg Casserole With Bread, Cheese, Milk And Meat

Carbs in Egg Casserole With Bread, Cheese, Milk And Meat

Egg Casserole With Bread, Cheese, Milk And Meat (1 cup) contains 16.7g total carbs, 16g net carbs, 25.3g fat, 20.7g protein, and 379 calories.

  • Net Carbs

    16 g

  • Fiber

    0.7 g

  • Total Carbs

    16.7 g

  • Protein

    20.7 g

  • Fats

    25.3 g

379 cals

Nutritional Facts

  • Serving Size: 1 cup
  • Serving Weight: 164g

Nutrient

Value

  • Calories

    378.8 kCal

  • Total Carbs

    16.7 g

    • Net Carbs

      16 g

    • Fiber

      0.7 g

    • Starch

      -

    • Sugar

      4.3 g

    • Sugar Alcohols

      -

  • Protein

    20.7 g

  • Fat

    25.3 g

    • Monounsat. Fat

      9 g

    • Polyunsat. Fat

      2.8 g

    • Saturated Fat

      10.7 g

    • Cholesterol

      157.4 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    295.2 mg

  • Iron

    2.5 mg

  • Magnesium

    31.2 mg

  • Phosphorus

    316.5 mg

  • Potassium

    301.8 mg

  • Sodium

    880.7 mg

  • Zinc

    2.3 mg

  • Copper

    0.2 mg

  • Selenium

    18.4 mcg

  • Folate

    34.4 mcg

  • Vitamin A

    127.9 mcg

  • Vit B1 (Thiamin)

    0.2 mg

  • Vit B2 (Riboflavin)

    0.4 mg

  • Vit B3 (Niacin)

    3.7 mg

  • Vitamin B6

    0.2 mg

  • Vitamin B12

    0.9 mcg

  • Vitamin C

    0.7 mg

  • Vitamin D

    1.3 mcg

  • Vitamin K

    2.3 mcg

  • Vitamin E

    0.8 mg

  • Choline

    84.3 mg