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Cake, Yellow, Prepared From Recipe Without Frosting

Carbs in Cake, Yellow, Prepared From Recipe Without Frosting

Cake, Yellow, Prepared From Recipe Without Frosting (1 cake, 2-layer (8 in. dia)) contains 433g total carbs, 427.3g net carbs, 119.3g fat, 43.3g protein, and 2949 calories.

  • Net Carbs

    427.3 g

  • Fiber

    5.7 g

  • Total Carbs

    433 g

  • Protein

    43.3 g

  • Fats

    119.3 g

2949 cals

Nutritional Facts

  • Serving Size: 1 cake, 2-layer (8 in. dia)
  • Serving Weight: 817g

Nutrient

Value

  • Calories

    2949.4 kCal

  • Total Carbs

    433 g

    • Net Carbs

      427.3 g

    • Fiber

      5.7 g

    • Starch

      -

    • Sugar

      0 g

    • Sugar Alcohols

      -

  • Protein

    43.3 g

  • Fat

    119.3 g

    • Monounsat. Fat

      50.9 g

    • Polyunsat. Fat

      29.2 g

    • Saturated Fat

      32.1 g

    • Cholesterol

      441.2 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    1192.8 mg

  • Iron

    13.4 mg

  • Magnesium

    98 mg

  • Phosphorus

    955.9 mg

  • Potassium

    743.5 mg

  • Sodium

    2802.3 mg

  • Zinc

    3.7 mg

  • Copper

    0.5 mg

  • Selenium

    111.9 mcg

  • Folate

    277.8 mcg

  • Vitamin A

    326.8 mcg

  • Vit B1 (Thiamin)

    1.5 mg

  • Vit B2 (Riboflavin)

    1.9 mg

  • Vit B3 (Niacin)

    11.9 mg

  • Vitamin B6

    0.3 mg

  • Vitamin B12

    1.3 mcg

  • Vitamin C

    1.6 mg

  • Vitamin D

    0 mcg

  • Vitamin K

    0 mcg

  • Vitamin E

    0 mg

  • Choline

    0 mg