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Pie, Vanilla Cream, Butterscotch Pie

Carbs in Pie, Vanilla Cream, Butterscotch Pie

Pie, Vanilla Cream, Butterscotch Pie (1 pie (8 in. dia)) contains 288.5g total carbs, 283.2g net carbs, 127.4g fat, 42.5g protein, and 2460 calories.

Net Carbs

283.2 g
Fiber

5.3 g
Total Carbs

288.5 g
Protein

42.5 g
Fats

127.4 g

2460 cals

Quantity

Serving Size

Serving Size: 1 pie (8 in. dia)
Serving Weight: 885g

Nutrient

Value

Calories

2460.3 kCal
Total Carbs

288.5 g
- Net Carbs
  
  283.2 g
- Fiber
  
  5.3 g
- Starch
  
  -
- Sugar
  
  112.2 g
- Sugar Alcohols
  
  -
Protein

42.5 g
Fat

127.4 g
- Monounsat. Fat
  
  53.5 g
- Polyunsat. Fat
  
  30.4 g
- Saturated Fat
  
  35.7 g
- Cholesterol
  
  548.7 mg
Glycemic Load

-

Supplemental

Value

Calcium

796.5 mg
Iron

9 mg
Magnesium

115.1 mg
Phosphorus

920.4 mg
Potassium

1115.1 mg
Sodium

2301 mg
Zinc

4.7 mg
Copper

0.4 mg
Selenium

84.1 mcg
Folate

230.1 mcg
Vitamin A

734.6 mcg
Vit B1 (Thiamin)

1.2 mg
Vit B2 (Riboflavin)

1.9 mg
Vit B3 (Niacin)

8.7 mg
Vitamin B6

0.4 mg
Vitamin B12

2.7 mcg
Vitamin C

4.4 mg
Vitamin D

10.6 mcg
Vitamin K

59.3 mcg
Vitamin E

4 mg
Choline

290.3 mg