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Carbs in Pork, Fresh, Variety Meats And By-products, Feet, Raw
Pork, Fresh, Variety Meats And By-products, Feet, Raw (1 oz) contains 0g total carbs, 0g net carbs, 3.6g fat, 6.6g protein, and 60 calories.
Net Carbs
0 g
Fiber
0 g
Total Carbs
0 g
Protein
6.6 g
Fats
3.6 g
60 cals
Nutritional Facts
- Serving Size: 1 oz
- Serving Weight: 28.35g
Nutrient
Value
Calories
60.1 kCal
Total Carbs
0 g
Net Carbs
0 g
Fiber
0 g
Starch
-
Sugar
0 g
Sugar Alcohols
-
Protein
6.6 g
Fat
3.6 g
Monounsat. Fat
1.8 g
Polyunsat. Fat
0.3 g
Saturated Fat
1 g
Cholesterol
25 mg
Glycemic Load
-
Supplemental
Value
Calcium
19.9 mg
Iron
0.2 mg
Magnesium
1.7 mg
Phosphorus
21.3 mg
Potassium
17.9 mg
Sodium
37.4 mg
Zinc
0.2 mg
Copper
0 mg
Selenium
6.6 mcg
Folate
2.8 mcg
Vitamin A
0 mcg
Vit B1 (Thiamin)
0 mg
Vit B2 (Riboflavin)
0 mg
Vit B3 (Niacin)
0.3 mg
Vitamin B6
0 mg
Vitamin B12
0.2 mcg
Vitamin C
0 mg
Vitamin D
0 mcg
Vitamin K
0 mcg
Vitamin E
0 mg
Choline
0 mg
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