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Carbs in Cabbage, Savoy, Cooked, Fat Not Added In Cooking
Cabbage, Savoy, Cooked, Fat Not Added In Cooking (1 cup) contains 8.8g total carbs, 4.3g net carbs, 0.1g fat, 2.9g protein, and 39 calories.
Net Carbs
4.3 g
Fiber
4.5 g
Total Carbs
8.8 g
Protein
2.9 g
Fats
0.1 g
39 cals
Nutritional Facts
- Serving Size: 1 cup
- Serving Weight: 145g
Nutrient
Value
Calories
39.2 kCal
Total Carbs
8.8 g
Net Carbs
4.3 g
Fiber
4.5 g
Starch
-
Sugar
3.3 g
Sugar Alcohols
-
Protein
2.9 g
Fat
0.2 g
Monounsat. Fat
0 g
Polyunsat. Fat
0.1 g
Saturated Fat
0 g
Cholesterol
0 mg
Glycemic Load
-
Supplemental
Value
Calcium
47.9 mg
Iron
0.6 mg
Magnesium
37.7 mg
Phosphorus
55.1 mg
Potassium
298.7 mg
Sodium
374.1 mg
Zinc
0.4 mg
Copper
0.1 mg
Selenium
1.3 mcg
Folate
81.2 mcg
Vitamin A
65.3 mcg
Vit B1 (Thiamin)
0.1 mg
Vit B2 (Riboflavin)
0 mg
Vit B3 (Niacin)
0.4 mg
Vitamin B6
0.3 mg
Vitamin B12
0 mcg
Vitamin C
35.8 mg
Vitamin D
0 mcg
Vitamin K
99.2 mcg
Vitamin E
0.3 mg
Choline
17.7 mg
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