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Carbs in Flounder, Floured Or Breaded, Fried, Halibut
Flounder, Floured Or Breaded, Fried, Halibut (1 oz, boneless, raw (yield after cooking)) contains 2.1g total carbs, 2g net carbs, 2.9g fat, 5.2g protein, and 56 calories.
Net Carbs
2 g
Fiber
0.1 g
Total Carbs
2.1 g
Protein
5.2 g
Fats
2.9 g
56 cals
Nutritional Facts
- Serving Size: 1 oz, boneless, raw (yield after cooking)
- Serving Weight: 27g
Nutrient
Value
Calories
56.4 kCal
Total Carbs
2.1 g
Net Carbs
2 g
Fiber
0.1 g
Starch
-
Sugar
0.2 g
Sugar Alcohols
-
Protein
5.2 g
Fat
2.9 g
Monounsat. Fat
1.1 g
Polyunsat. Fat
1 g
Saturated Fat
0.6 g
Cholesterol
17.6 mg
Glycemic Load
-
Supplemental
Value
Calcium
10.5 mg
Iron
0.3 mg
Magnesium
8.9 mg
Phosphorus
52.4 mg
Potassium
96.1 mg
Sodium
105.8 mg
Zinc
0.2 mg
Copper
0 mg
Selenium
9.2 mcg
Folate
4.3 mcg
Vitamin A
4.1 mcg
Vit B1 (Thiamin)
0 mg
Vit B2 (Riboflavin)
0 mg
Vit B3 (Niacin)
0.9 mg
Vitamin B6
0.1 mg
Vitamin B12
0.4 mcg
Vitamin C
0.3 mg
Vitamin D
0.6 mcg
Vitamin K
1.2 mcg
Vitamin E
0.2 mg
Choline
19.2 mg
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