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Carbs in Scrapple
Scrapple (1 slice (2-3/4 in. x 2-1/8 in. x 1/4 in.) (1/18 of loaf)) contains 3.7g total carbs, 3.7g net carbs, 3.7g fat, 2.1g protein, and 57 calories.
Net Carbs
3.7 g
Fiber
0.1 g
Total Carbs
3.7 g
Protein
2.1 g
Fats
3.7 g
57 cals
Nutritional Facts
- Serving Size: 1 slice (2-3/4 in. x 2-1/8 in. x 1/4 in.) (1/18 of loaf)
- Serving Weight: 25g
Nutrient
Value
Calories
56.8 kCal
Total Carbs
3.7 g
Net Carbs
3.7 g
Fiber
0.1 g
Starch
-
Sugar
0.1 g
Sugar Alcohols
-
Protein
2.1 g
Fat
3.7 g
Monounsat. Fat
1.6 g
Polyunsat. Fat
0.4 g
Saturated Fat
1.3 g
Cholesterol
13 mg
Glycemic Load
-
Supplemental
Value
Calcium
1.5 mg
Iron
0.3 mg
Magnesium
2.5 mg
Phosphorus
15.3 mg
Potassium
35.8 mg
Sodium
131.5 mg
Zinc
0.2 mg
Copper
0.1 mg
Selenium
4.6 mcg
Folate
0.5 mcg
Vitamin A
124.8 mcg
Vit B1 (Thiamin)
0 mg
Vit B2 (Riboflavin)
0.1 mg
Vit B3 (Niacin)
0.5 mg
Vitamin B6
0 mg
Vitamin B12
0.1 mcg
Vitamin C
0.3 mg
Vitamin D
0.1 mcg
Vitamin K
0.9 mcg
Vitamin E
0 mg
Choline
18.3 mg
