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Mock Chicken Legs, Cooked, Pork And Veal On A Stick

Carbs in Mock Chicken Legs, Cooked, Pork And Veal On A Stick

Mock Chicken Legs, Cooked, Pork And Veal On A Stick (1 oz, cooked) contains 1.5g total carbs, 1.4g net carbs, 3.9g fat, 5.8g protein, and 65 calories.

  • Net Carbs

    1.4 g

  • Fiber

    0.1 g

  • Total Carbs

    1.5 g

  • Protein

    5.8 g

  • Fats

    3.9 g

65 cals

Nutritional Facts

  • Serving Size: 1 oz, cooked
  • Serving Weight: 28.35g

Nutrient

Value

  • Calories

    65.5 kCal

  • Total Carbs

    1.5 g

    • Net Carbs

      1.4 g

    • Fiber

      0.1 g

    • Starch

      -

    • Sugar

      0 g

    • Sugar Alcohols

      -

  • Protein

    5.8 g

  • Fat

    3.9 g

    • Monounsat. Fat

      1.9 g

    • Polyunsat. Fat

      0.4 g

    • Saturated Fat

      1.2 g

    • Cholesterol

      24.7 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    6 mg

  • Iron

    0.3 mg

  • Magnesium

    6.2 mg

  • Phosphorus

    52.7 mg

  • Potassium

    80.2 mg

  • Sodium

    162.2 mg

  • Zinc

    1 mg

  • Copper

    0 mg

  • Selenium

    5.3 mcg

  • Folate

    4.3 mcg

  • Vitamin A

    0.6 mcg

  • Vit B1 (Thiamin)

    0.1 mg

  • Vit B2 (Riboflavin)

    0.1 mg

  • Vit B3 (Niacin)

    1.4 mg

  • Vitamin B6

    0.1 mg

  • Vitamin B12

    0.3 mcg

  • Vitamin C

    0 mg

  • Vitamin D

    0.1 mcg

  • Vitamin K

    1.6 mcg

  • Vitamin E

    0.1 mg

  • Choline

    21.6 mg

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