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Carbs in Yogurt, Frozen, Chocolate, Lowfat Milk
Yogurt, Frozen, Chocolate, Lowfat Milk (1 cup) contains 43.6g total carbs, 40.4g net carbs, 3.9g fat, 10.5g protein, and 226 calories.
Net Carbs
40.4 g
Fiber
3.2 g
Total Carbs
43.6 g
Protein
10.5 g
Fats
3.9 g
226 cals
Nutritional Facts
- Serving Size: 1 cup
- Serving Weight: 200g
Nutrient
Value
Calories
226 kCal
Total Carbs
43.6 g
Net Carbs
40.4 g
Fiber
3.2 g
Starch
-
Sugar
37.6 g
Sugar Alcohols
-
Protein
10.5 g
Fat
3.9 g
Monounsat. Fat
1.2 g
Polyunsat. Fat
0.1 g
Saturated Fat
2.4 g
Cholesterol
10 mg
Glycemic Load
-
Supplemental
Value
Calcium
312 mg
Iron
1.8 mg
Magnesium
78 mg
Phosphorus
312 mg
Potassium
644 mg
Sodium
116 mg
Zinc
2.1 mg
Copper
0.4 mg
Selenium
7 mcg
Folate
22 mcg
Vitamin A
22 mcg
Vit B1 (Thiamin)
0.1 mg
Vit B2 (Riboflavin)
0.4 mg
Vit B3 (Niacin)
0.4 mg
Vitamin B6
0.1 mg
Vitamin B12
0.9 mcg
Vitamin C
1.4 mg
Vitamin D
0 mcg
Vitamin K
0.6 mcg
Vitamin E
0.1 mg
Choline
26 mg
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