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Carbs in Roast beef, rump, no visible fat eaten
Roast beef, rump, no visible fat eaten (3 ounce) contains 0g total carbs, 0g net carbs, 3.8g fat, 25.4g protein, and 136 calories.
Net Carbs
0 g
Fiber
0 g
Total Carbs
0 g
Protein
25.4 g
Fats
3.8 g
136 cals
Nutritional Facts
- Serving Size: 3 ounce
- Serving Weight: 85.05g
Nutrient
Value
Calories
136.1 kCal
Total Carbs
0 g
Net Carbs
0 g
Fiber
0 g
Starch
0 g
Sugar
0 g
Sugar Alcohols
0 g
Protein
25.4 g
Fat
3.8 g
Monounsat. Fat
1.6 g
Polyunsat. Fat
0.3 g
Saturated Fat
1.4 g
Cholesterol
65.5 mg
Glycemic Load
-
Supplemental
Value
Calcium
13.6 mg
Iron
2.5 mg
Magnesium
12.8 mg
Phosphorus
229.6 mg
Potassium
326.6 mg
Sodium
57 mg
Zinc
3.9 mg
Copper
0.1 mg
Selenium
23.1 mcg
Folate
4.3 mcg
Vitamin A
3.4 mcg
Vit B1 (Thiamin)
0.1 mg
Vit B2 (Riboflavin)
0.3 mg
Vit B3 (Niacin)
6.7 mg
Vitamin B5
0.4 mg
Vitamin B6
0.7 mg
Vitamin B12
1.7 mcg
Vitamin C
0 mg
Vitamin D
0 mcg
Vitamin K
1.6 mcg
Vitamin E
0.2 mg
Choline
67.8 mg
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