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Carbs in Brown rice, parboiled (converted), cooked in salted water
Brown rice, parboiled (converted), cooked in salted water (1 cup) contains 48.6g total carbs, 45.9g net carbs, 1.3g fat, 4.8g protein, and 228 calories.
Net Carbs
45.9 g
Fiber
2.6 g
Total Carbs
48.6 g
Protein
4.8 g
Fats
1.3 g
228 cals
Nutritional Facts
- Serving Size: 1 cup
- Serving Weight: 155g
Nutrient
Value
Calories
227.9 kCal
Total Carbs
48.6 g
Net Carbs
45.9 g
Fiber
2.6 g
Starch
45.4 g
Sugar
0.2 g
Sugar Alcohols
0 g
Protein
4.8 g
Fat
1.3 g
Monounsat. Fat
0.5 g
Polyunsat. Fat
0.4 g
Saturated Fat
0.3 g
Cholesterol
0 mg
Glycemic Load
22.96
Supplemental
Value
Calcium
4.7 mg
Iron
0.8 mg
Magnesium
60.5 mg
Phosphorus
148.8 mg
Potassium
94.6 mg
Sodium
592.1 mg
Zinc
1.2 mg
Copper
0.2 mg
Selenium
14.6 mcg
Folate
6.2 mcg
Vitamin A
0 mcg
Vit B1 (Thiamin)
0.2 mg
Vit B2 (Riboflavin)
0.1 mg
Vit B3 (Niacin)
3 mg
Vitamin B5
0.4 mg
Vitamin B6
0.2 mg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin D
0 mcg
Vitamin K
0.6 mcg
Vitamin E
0 mg
Choline
6.8 mg
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