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Cooked Gluten Free Pasta Made With Brown Rice Flour

Carbs in Cooked Gluten Free Pasta Made With Brown Rice Flour

Cooked Gluten Free Pasta Made With Brown Rice Flour (1 cup spaghetti not packed) contains 54.4g total carbs, 51.5g net carbs, 2.8g fat, 5.8g protein, and 233 calories.

Net Carbs

51.5 g
Fiber

2.9 g
Total Carbs

54.4 g
Protein

5.8 g
Fats

2.8 g

233 cals

Quantity

Serving Size

Serving Size: 1 cup spaghetti not packed
Serving Weight: 169g

Nutrient

Value

Calories

233.2 kCal
Total Carbs

54.4 g
- Net Carbs
  
  51.6 g
- Fiber
  
  2.9 g
- Starch
  
  -
- Sugar
  
  -
- Sugar Alcohols
  
  -
Protein

5.9 g
Fat

2.8 g
- Monounsat. Fat
  
  1 g
- Polyunsat. Fat
  
  0.8 g
- Saturated Fat
  
  0.3 g
- Cholesterol
  
  -
Glycemic Load

-

Supplemental

Value

Calcium

8.5 mg
Iron

0.9 mg
Magnesium

60.8 mg
Phosphorus

147 mg
Potassium

42.3 mg
Sodium

6.8 mg
Zinc

1.4 mg
Copper

0.1 mg
Selenium

18.8 mcg
Folate

6.8 mcg
Vitamin A

0 mcg
Vit B1 (Thiamin)

0.2 mg
Vit B2 (Riboflavin)

0.1 mg
Vit B3 (Niacin)

2.5 mg
Vitamin B6

0.1 mg
Vitamin D

0 mcg
Vitamin K

0.5 mcg