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Carbs in Cream cheese, brick
Cream cheese, brick (2 tablespoon) contains 1.6g total carbs, 1.6g net carbs, 10g fat, 1.8g protein, and 102 calories.
Net Carbs
1.6 g
Fiber
0 g
Total Carbs
1.6 g
Protein
1.8 g
Fats
10 g
102 cals
Nutritional Facts
- Serving Size: 2 tablespoon
- Serving Weight: 29g
Nutrient
Value
Calories
101.5 kCal
Total Carbs
1.6 g
Net Carbs
1.6 g
Fiber
0 g
Starch
0.1 g
Sugar
1.1 g
Sugar Alcohols
0 g
Protein
1.8 g
Fat
10 g
Monounsat. Fat
2.6 g
Polyunsat. Fat
0.4 g
Saturated Fat
5.9 g
Cholesterol
29.3 mg
Glycemic Load
0.66
Supplemental
Value
Calcium
28.1 mg
Iron
0 mg
Magnesium
2.6 mg
Phosphorus
31 mg
Potassium
38.3 mg
Sodium
91.1 mg
Zinc
0.2 mg
Copper
0 mg
Selenium
2.5 mcg
Folate
2.6 mcg
Vitamin A
89.3 mcg
Vit B1 (Thiamin)
0 mg
Vit B2 (Riboflavin)
0.1 mg
Vit B3 (Niacin)
0 mg
Vitamin B5
0.2 mg
Vitamin B6
0 mg
Vitamin B12
0.1 mcg
Vitamin C
0 mg
Vitamin D
0 mcg
Vitamin K
0.6 mcg
Vitamin E
0.3 mg
Choline
7.8 mg
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