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Vegetables Baked Stuffed Squash

Carbs in K & W Cafeterias Vegetables Baked Stuffed Squash

K & W Cafeterias Vegetables Baked Stuffed Squash (1 serving) contains 7g total carbs, 6g net carbs, 13g fat, 3g protein, and 150 calories.

Net Carbs

6 g
Fiber

1 g
Total Carbs

7 g
Protein

3 g
Fats

13 g

150 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 0g

Nutrient

Value

Calories

150 kCal
Total Carbs

7 g
- Net Carbs
  
  6 g
- Fiber
  
  1 g
- Starch
  
  -
- Sugar
  
  -
- Sugar Alcohols
  
  -
Protein

3 g
Fat

13 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  3 g
- Cholesterol
  
  35 mg
Glycemic Load

-

Supplemental

Value

Sodium

1830 mg
Vitamin A

0 mcg
Vitamin D

0 mcg