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Beef Ribeye Cap Steak Boneless Separable Lean Only Trimmed To 0" Fat Choice Cooked Grilled

Carbs in Beef Ribeye Cap Steak Boneless Separable Lean Only Trimmed To 0" Fat Choice Cooked Grilled

Beef Ribeye Cap Steak Boneless Separable Lean Only Trimmed To 0" Fat Choice Cooked Grilled (3 oz) contains 1.5g total carbs, 1.5g net carbs, 14.6g fat, 20.6g protein, and 220 calories.

  • Net Carbs

    1.5 g

  • Fiber

    0 g

  • Total Carbs

    1.5 g

  • Protein

    20.6 g

  • Fats

    14.6 g

220 cals

Nutritional Facts

  • Serving Size: 3 oz
  • Serving Weight: 85g

Nutrient

Value

  • Calories

    220.2 kCal

  • Total Carbs

    1.5 g

    • Net Carbs

      1.5 g

    • Fiber

      -

    • Starch

      -

    • Sugar

      -

    • Sugar Alcohols

      -

  • Protein

    20.6 g

  • Fat

    14.6 g

    • Monounsat. Fat

      6.3 g

    • Polyunsat. Fat

      0.5 g

    • Saturated Fat

      5.1 g

    • Cholesterol

      66.3 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    6 mg

  • Iron

    2.6 mg

  • Magnesium

    21.3 mg

  • Phosphorus

    186.2 mg

  • Potassium

    296.7 mg

  • Sodium

    73.1 mg

  • Zinc

    8.2 mg

  • Copper

    0.1 mg

  • Selenium

    27.2 mcg

  • Folate

    5.1 mcg

  • Vitamin A

    1.3 mcg

  • Vit B1 (Thiamin)

    0.1 mg

  • Vit B2 (Riboflavin)

    0.2 mg

  • Vit B3 (Niacin)

    3.1 mg

  • Vitamin B6

    0.3 mg

  • Vitamin B12

    2.6 mcg

  • Vitamin D

    0.1 mcg

  • Vitamin K

    1.4 mcg