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Recipes Main Dishes Top Sirloin Steak With Tarragon

Carbs in Whole Foods Market Recipes Main Dishes Top Sirloin Steak With Tarragon

Whole Foods Market Recipes Main Dishes Top Sirloin Steak With Tarragon (1 serving) contains 2g total carbs, 2g net carbs, 27g fat, 53g protein, and 480 calories.

Net Carbs

2 g
Fiber

0 g
Total Carbs

2 g
Protein

53 g
Fats

27 g

480 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 198g

Nutrient

Value

Calories

480 kCal
Total Carbs

2 g
- Net Carbs
  
  2 g
- Fiber
  
  -
- Starch
  
  -
- Sugar
  
  -
- Sugar Alcohols
  
  -
Protein

53 g
Fat

27 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  7 g
- Cholesterol
  
  155 mg
Glycemic Load

-

Supplemental

Value

Sodium

120 mg
Vitamin A

0 mcg
Vitamin D

0 mcg