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Chicken Broilers Or Fryers Dark Meat Thigh And Skin Cooked Braised

Carbs in Chicken Broilers Or Fryers Dark Meat Thigh And Skin Cooked Braised

Chicken Broilers Or Fryers Dark Meat Thigh And Skin Cooked Braised (1 thigh without skin) contains 0g total carbs, 0g net carbs, 17.1g fat, 25.1g protein, and 254 calories.

  • Net Carbs

    0 g

  • Fiber

    0 g

  • Total Carbs

    0 g

  • Protein

    25.1 g

  • Fats

    17.1 g

254 cals

Nutritional Facts

  • Serving Size: 1 thigh without skin
  • Serving Weight: 111g

Nutrient

Value

  • Calories

    254.2 kCal

  • Total Carbs

    -

    • Net Carbs

      0 g

    • Fiber

      -

    • Starch

      -

    • Sugar

      -

    • Sugar Alcohols

      -

  • Protein

    25.1 g

  • Fat

    17.1 g

    • Monounsat. Fat

      7.2 g

    • Polyunsat. Fat

      3.3 g

    • Saturated Fat

      4.7 g

    • Cholesterol

      154.3 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    12.2 mg

  • Iron

    1.3 mg

  • Magnesium

    25.5 mg

  • Phosphorus

    207.6 mg

  • Potassium

    272 mg

  • Sodium

    84.4 mg

  • Zinc

    1.8 mg

  • Copper

    0.1 mg

  • Selenium

    29.5 mcg

  • Folate

    4.4 mcg

  • Vitamin A

    18 mcg

  • Vit B1 (Thiamin)

    0.1 mg

  • Vit B2 (Riboflavin)

    0.2 mg

  • Vit B3 (Niacin)

    5.9 mg

  • Vitamin B6

    0.4 mg

  • Vitamin B12

    0.5 mcg

  • Vitamin D

    0.3 mcg

  • Vitamin K

    0.3 mcg

  • Vitamin E

    0.2 mg