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Roasted Garlic Mushroom Lentil Soup

Carbs in Pacific Natural Foods Roasted Garlic Mushroom Lentil Soup

Pacific Natural Foods Roasted Garlic Mushroom Lentil Soup (1 cup) contains 37g total carbs, 30g net carbs, 3.5g fat, 7g protein, and 210 calories.

Net Carbs

30 g
Fiber

7 g
Total Carbs

37 g
Protein

7 g
Fats

3.5 g

210 cals

Quantity

Serving Size

Serving Size: 1 cup
Serving Weight: 250g

Nutrient

Value

Calories

210 kCal
Total Carbs

37 g
- Net Carbs
  
  30 g
- Fiber
  
  7 g
- Starch
  
  -
- Sugar
  
  2 g
- Sugar Alcohols
  
  -
Protein

7 g
Fat

3.5 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  2 g
- Cholesterol
  
  10 mg
Glycemic Load

-

Supplemental

Value

Calcium

40 mg
Iron

2.7 mg
Sodium

740 mg
Vitamin A

450 mcg
Vitamin C

9 mg
Vitamin D

0 mcg