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Carbs in Beef Chuck Top Blade Separable Lean And Fat Trimmed To 0" Usda Select Cooked Broiled Roast Boneless
Beef Chuck Top Blade Separable Lean And Fat Trimmed To 0" Usda Select Cooked Broiled Roast Boneless (3 oz ( 1 serving )) contains 0g total carbs, 0g net carbs, 8.5g fat, 21.8g protein, and 170 calories.
Net Carbs
0 g
Fiber
0 g
Total Carbs
0 g
Protein
21.8 g
Fats
8.5 g
170 cals
Nutritional Facts
- Serving Size: 3 oz ( 1 serving )
- Serving Weight: 85g
Nutrient
Value
Calories
170 kCal
Total Carbs
-
Net Carbs
0 g
Fiber
-
Starch
-
Sugar
-
Sugar Alcohols
-
Protein
21.8 g
Fat
8.5 g
Monounsat. Fat
3.6 g
Polyunsat. Fat
0.3 g
Saturated Fat
3 g
Cholesterol
57 mg
Glycemic Load
-
Supplemental
Value
Calcium
6 mg
Iron
2.3 mg
Magnesium
20.4 mg
Phosphorus
180.2 mg
Potassium
253.3 mg
Sodium
57 mg
Zinc
7.4 mg
Copper
0.1 mg
Selenium
16.9 mcg
Folate
7.7 mcg
Vitamin A
0 mcg
Vit B1 (Thiamin)
0.1 mg
Vit B2 (Riboflavin)
0.2 mg
Vit B3 (Niacin)
3.4 mg
Vitamin B6
0.4 mg
Vitamin B12
3.2 mcg
Vitamin D
0 mcg
Vitamin E
0.1 mg
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