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Carbs in Whole Catch North Atlantic Sea Scallops
Whole Catch North Atlantic Sea Scallops (3 scallops) contains 4g total carbs, 4g net carbs, 0.5g fat, 14g protein, and 80 calories.
Net Carbs
4 g
Fiber
0 g
Total Carbs
4 g
Protein
14 g
Fats
0.5 g
80 cals
Nutritional Facts
- Serving Size: 3 scallops
- Serving Weight: 113g
Nutrient
Value
Calories
80 kCal
Total Carbs
4 g
Net Carbs
4 g
Fiber
-
Starch
-
Sugar
-
Sugar Alcohols
-
Protein
14 g
Fat
0.5 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
-
Cholesterol
25 mg
Glycemic Load
-
Supplemental
Value
Iron
0.4 mg
Potassium
230 mg
Sodium
180 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
