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Carbs in Olivia North Atlantic Sea Scallops
Olivia North Atlantic Sea Scallops (1 serving) contains 3g total carbs, 3g net carbs, 0.4g fat, 17g protein, and 80 calories.
Net Carbs
3 g
Fiber
0 g
Total Carbs
3 g
Protein
17 g
Fats
0.4 g
80 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 113g
Nutrient
Value
Calories
80 kCal
Total Carbs
3 g
Net Carbs
3 g
Fiber
-
Starch
-
Sugar
-
Sugar Alcohols
-
Protein
17 g
Fat
0.4 g
Monounsat. Fat
-
Polyunsat. Fat
0.2 g
Saturated Fat
-
Cholesterol
30 mg
Glycemic Load
-
Supplemental
Value
Potassium
320 mg
Sodium
180 mg
Vitamin A
0 mcg
Vitamin B12
3.9 mcg
Vitamin C
1.2 mg
Vitamin D
0 mcg
