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Carbs in Whole Catch North Atlantic Sea Scallops
Whole Catch North Atlantic Sea Scallops (1 serving) contains 3g total carbs, 3g net carbs, 1g fat, 19g protein, and 100 calories.
Net Carbs
3 g
Fiber
0 g
Total Carbs
3 g
Protein
19 g
Fats
1 g
100 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 112g
Nutrient
Value
Calories
100 kCal
Total Carbs
3 g
Net Carbs
3 g
Fiber
-
Starch
-
Sugar
-
Sugar Alcohols
-
Protein
19 g
Fat
1 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
-
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Calcium
20 mg
Iron
0.4 mg
Potassium
370 mg
Sodium
180 mg
Vitamin A
30 mcg
Vitamin C
3.6 mg
Vitamin D
0 mcg
