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Carbs in Bon Cuisine North Atlantic Sea Scallops Wild Caught
Bon Cuisine North Atlantic Sea Scallops Wild Caught (1 serving) contains 3g total carbs, 3g net carbs, 1g fat, 19g protein, and 100 calories.
Net Carbs
3 g
Fiber
0 g
Total Carbs
3 g
Protein
19 g
Fats
1 g
100 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 114g
Nutrient
Value
Calories
100 kCal
Total Carbs
3 g
Net Carbs
3 g
Fiber
-
Starch
-
Sugar
-
Sugar Alcohols
-
Protein
19 g
Fat
1 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
-
Cholesterol
35 mg
Glycemic Load
-
Supplemental
Value
Calcium
20 mg
Iron
0.4 mg
Sodium
180 mg
Vitamin A
30 mcg
Vitamin C
3.6 mg
Vitamin D
0 mcg