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Wholemeal Rolls Topped With Bran

Carbs in Wheatfield Bakery Wholemeal Rolls Topped With Bran

Wheatfield Bakery Wholemeal Rolls Topped With Bran (1 roll) contains 26.2g total carbs, 22g net carbs, 2.5g fat, 7.3g protein, and 151 calories.

  • Net Carbs

    22 g

  • Fiber

    4.2 g

  • Total Carbs

    26.2 g

  • Protein

    7.3 g

  • Fats

    2.5 g

151 cals

Nutritional Facts

  • Serving Size: 1 roll
  • Serving Weight: 62g

Nutrient

Value

  • Calories

    150.6 kCal

  • Total Carbs

    26.2 g

    • Net Carbs

      22 g

    • Fiber

      4.2 g

    • Starch

      -

    • Sugar

      2.2 g

    • Sugar Alcohols

      -

  • Protein

    7.3 g

  • Fat

    2.5 g

    • Monounsat. Fat

      0.8 g

    • Polyunsat. Fat

      0.7 g

    • Saturated Fat

      0.8 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    200 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg