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Fish Butterfish Cooked Dry Heat

Carbs in Fish Butterfish Cooked Dry Heat

Fish Butterfish Cooked Dry Heat (1 fillet) contains 0g total carbs, 0g net carbs, 2.6g fat, 5.5g protein, and 47 calories.

Net Carbs

0 g
Fiber

0 g
Total Carbs

0 g
Protein

5.5 g
Fats

2.6 g

47 cals

Quantity

Serving Size

Serving Size: 1 fillet
Serving Weight: 25g

Nutrient

Value

Calories

46.8 kCal
Total Carbs

-
- Net Carbs
  
  0 g
- Fiber
  
  -
- Starch
  
  -
- Sugar
  
  -
- Sugar Alcohols
  
  -
Protein

5.5 g
Fat

2.6 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  -
- Cholesterol
  
  20.8 mg
Glycemic Load

-

Supplemental

Value

Calcium

7 mg
Iron

0.2 mg
Magnesium

8 mg
Phosphorus

77 mg
Potassium

120.3 mg
Sodium

28.5 mg
Zinc

0.3 mg
Copper

0 mg
Selenium

11.7 mcg
Folate

4.3 mcg
Vitamin A

8.2 mcg
Vit B1 (Thiamin)

0 mg
Vit B2 (Riboflavin)

0.1 mg
Vit B3 (Niacin)

1.4 mg
Vitamin B6

0.1 mg
Vitamin B12

0.5 mcg
Vitamin D

0 mcg