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Carbs in Meixiang Cooked & Salted Duck Eggs
Meixiang Cooked & Salted Duck Eggs (1 egg) contains 1g total carbs, 1g net carbs, 7g fat, 7g protein, and 101 calories.
Net Carbs
1 g
Fiber
0 g
Total Carbs
1 g
Protein
7 g
Fats
7 g
101 cals
Nutritional Facts
- Serving Size: 1 egg
- Serving Weight: 48g
Nutrient
Value
Calories
101 kCal
Total Carbs
1 g
Net Carbs
1 g
Fiber
-
Starch
-
Sugar
-
Sugar Alcohols
-
Protein
7 g
Fat
7 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
3 g
Cholesterol
180 mg
Glycemic Load
-
Supplemental
Value
Calcium
30 mg
Iron
0.9 mg
Sodium
977 mg
Vitamin A
45 mcg
Vitamin D
0 mcg
