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Slow Cooker Stuffed Peppers With Ground Beef Corn And Cheese

Carbs in Slow Cooker Stuffed Peppers With Ground Beef Corn And Cheese

Slow Cooker Stuffed Peppers With Ground Beef Corn And Cheese (6 servings) contains 169.3g total carbs, 115.6g net carbs, 63.5g fat, 151.3g protein, and 1801 calories.

  • Net Carbs

    115.6 g

  • Fiber

    53.7 g

  • Total Carbs

    169.3 g

  • Protein

    151.3 g

  • Fats

    63.5 g

1801 cals

Nutritional Facts

  • Serving Size: 6 servings
  • Serving Weight: 1427g

Nutrient

Value

  • Calories

    1801.4 kCal

  • Total Carbs

    169.3 g

    • Net Carbs

      115.6 g

    • Fiber

      53.7 g

    • Starch

      -

    • Sugar

      55.4 g

    • Sugar Alcohols

      -

  • Protein

    151.3 g

  • Fat

    63.5 g

    • Monounsat. Fat

      22.1 g

    • Polyunsat. Fat

      4.6 g

    • Saturated Fat

      28.5 g

    • Cholesterol

      360.3 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    869.9 mg

  • Iron

    21.9 mg

  • Magnesium

    305.7 mg

  • Phosphorus

    1642.8 mg

  • Potassium

    5464.3 mg

  • Sodium

    1828.8 mg

  • Zinc

    28.5 mg

  • Copper

    0.8 mg

  • Selenium

    103.1 mcg

  • Folate

    474.9 mcg

  • Vitamin A

    7474.3 mcg

  • Vit B1 (Thiamin)

    1 mg

  • Vit B2 (Riboflavin)

    1.8 mg

  • Vit B3 (Niacin)

    35.8 mg

  • Vitamin B6

    4.5 mg

  • Vitamin B12

    10.9 mcg

  • Vitamin C

    937.8 mg

  • Vitamin D

    0.8 mcg

  • Vitamin K

    61.3 mcg

  • Vitamin E

    15 mg

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