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Carbs in Pork Fresh Loin Country-style Ribs Separable Lean Only Cooked Braised
Pork Fresh Loin Country-style Ribs Separable Lean Only Cooked Braised (1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)) contains 0g total carbs, 0g net carbs, 28.2g fat, 54.9g protein, and 489 calories.
Net Carbs
0 g
Fiber
0 g
Total Carbs
0 g
Protein
54.9 g
Fats
28.2 g
489 cals
Nutritional Facts
- Serving Size: 1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)
- Serving Weight: 198g
Nutrient
Value
Calories
489.1 kCal
Total Carbs
-
Net Carbs
0 g
Fiber
-
Starch
-
Sugar
-
Sugar Alcohols
-
Protein
54.9 g
Fat
28.2 g
Monounsat. Fat
12.4 g
Polyunsat. Fat
3.2 g
Saturated Fat
10.1 g
Cholesterol
207.9 mg
Glycemic Load
-
Supplemental
Value
Calcium
65.3 mg
Iron
2.8 mg
Magnesium
45.5 mg
Phosphorus
411.8 mg
Potassium
588.1 mg
Sodium
118.8 mg
Zinc
8.8 mg
Copper
0.2 mg
Selenium
96.2 mcg
Vitamin A
0 mcg
Vit B1 (Thiamin)
0.9 mg
Vit B2 (Riboflavin)
0.6 mg
Vit B3 (Niacin)
11.3 mg
Vitamin B6
1 mg
Vitamin B12
1.9 mcg
Vitamin D
2.4 mcg
Vitamin E
0.2 mg
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