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Carbs in Blue Apron Seared Barramundi & Caper Relish With Roasted Potatoes & Marinated Kale
Blue Apron Seared Barramundi & Caper Relish With Roasted Potatoes & Marinated Kale (0.5 meal) contains 48g total carbs, 38g net carbs, 7g fat, 36g protein, and 400 calories.
Net Carbs
38 g
Fiber
10 g
Total Carbs
48 g
Protein
36 g
Fats
7 g
400 cals
Nutritional Facts
- Serving Size: 0.5 meal
- Serving Weight: 596g
Nutrient
Value
Calories
400 kCal
Total Carbs
48 g
Net Carbs
38 g
Fiber
10 g
Starch
-
Sugar
9 g
Sugar Alcohols
-
Protein
36 g
Fat
7 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
2 g
Cholesterol
75 mg
Glycemic Load
-
Supplemental
Value
Calcium
150 mg
Iron
3.6 mg
Sodium
450 mg
Vitamin A
2100 mcg
Vitamin C
54 mg
Vitamin D
0 mcg
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