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Buffalo Free Range Top Round Steak Cooked (shoshone Bannock)

Carbs in Buffalo Free Range Top Round Steak Cooked (shoshone Bannock)

Buffalo Free Range Top Round Steak Cooked (shoshone Bannock) (1 serving) contains 0g total carbs, 0g net carbs, 1.8g fat, 32.5g protein, and 146 calories.

  • Net Carbs

    0 g

  • Fiber

    0 g

  • Total Carbs

    0 g

  • Protein

    32.5 g

  • Fats

    1.8 g

146 cals

Nutritional Facts

  • Serving Size: 1 serving

Nutrient

Value

  • Calories

    146 kCal

  • Total Carbs

    -

    • Net Carbs

      0 g

    • Fiber

      -

    • Starch

      -

    • Sugar

      -

    • Sugar Alcohols

      -

  • Protein

    32.5 g

  • Fat

    1.8 g

    • Monounsat. Fat

      0.6 g

    • Polyunsat. Fat

      0.2 g

    • Saturated Fat

      0.6 g

    • Cholesterol

      82 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    4 mg

  • Iron

    3.8 mg

  • Magnesium

    27 mg

  • Phosphorus

    246 mg

  • Potassium

    376 mg

  • Sodium

    41 mg

  • Zinc

    5.1 mg

  • Copper

    0.2 mg

  • Selenium

    10.5 mcg

  • Folate

    8 mcg

  • Vitamin A

    0 mcg

  • Vit B1 (Thiamin)

    0.2 mg

  • Vit B2 (Riboflavin)

    0.5 mg

  • Vit B3 (Niacin)

    7 mg

  • Vitamin B6

    0.8 mg

  • Vitamin B12

    1.7 mcg

  • Vitamin D

    0 mcg

  • Vitamin E

    0.6 mg

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